Boiled Dumplings (Mandu) with Dipping Sauce

Steps

1. 1
   Bring a pot of water to boil and add the dumplings, cooking for about 3 minutes until done
2. 2
   Combine all the dipping sauce ingredients in a bowl: red chili powder, dark soy sauce, vinegar, sugar, chili oil, sesame oil, and sesame seeds
3. 3
   Place the cooked dumplings in a serving bowl and dip into the prepared sauce to eat