Chicken Broth Oatmeal Porridge

Steps

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1. 1
   Put the oatmeal in a pot with a pinch of salt and some beef stock powder, then add water — not too little, so it isn't too thick.
   ▶ ≈1:34
2. 2
   Simmer for about 5 minutes until the oatmeal is fully cooked.
   ▶ ≈1:52
3. 3
   Finish with a drizzle of sesame oil and a dash of pepper. Enjoy while hot — it tastes surprisingly like rice porridge.
   ▶ ≈2:05