Chocolate Amaretti Cookies

Steps

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1. 1
   Place the almond paste in a mixing bowl and break it up by beating it until softened.
   ▶ ≈0:56
2. 2
   Add the egg whites and continue beating until well combined.
   ▶ ≈1:13
3. 3
   Add the sugar and beat until fully integrated.
   ▶ ≈1:41
4. 4
   Add the powdered sugar and continue mixing until the mixture is well blended.
   ▶ ≈2:12
5. 5
   Add the cocoa powder last and beat until fully incorporated, making sure everything is well mixed.
   ▶ ≈2:27
6. 6
   Scrape down the sides of the bowl to ensure all ingredients are fully combined.
   ▶ ≈3:47
7. 7
   Spoon the batter onto a baking sheet, forming small mounds with appropriate spacing between each cookie.
   ▶ ≈4:58
8. 8
   Bake at 315°F (160°C) for 20 minutes until the cookies are set on the outside.
   ▶ ≈6:01
9. 9
   Remove the first batch from the oven and check the cookies. If there is remaining batter, repeat steps 7 and 8 for a second batch.
   ▶ ≈10:52
10. 10
    Allow the cookies to cool before serving. They will have a crispy exterior and tender interior, making them perfect for Christmas.
    ▶ ≈11:50