Chinese🍰 Sweets & drinks

Chocolate Wontons

Name: Chocolate Wontons
Total time: 20 min
Cuisine: Chinese
Ingredients: ~12 Wonton wrappers; ~2 tbsp Nutralite Doodhshakti Probiotic Butter Spread; ~3 tbsp Nutralite Choco Spread Crunchy; ~2 tbsp Nutralite Active Crunchy Natural Peanut Butter; ~2 cups Fresh fruits (such as kiwi, blueberries, strawberries, orange segments); ~12 Mint leaves (for garnish)

⏱ 20 min

Adapted from a video by Sanjeev Kapoor Khazana

Chocolate Wontons | Chinese Snacks | Banao Sabke Liye Right with Nutralite | Sanjeev Kapoor

Watch on YouTube

Ingredients

Wonton wrappers~12est.
Nutralite Doodhshakti Probiotic Butter Spread~2 tbspest.
Nutralite Choco Spread CrunchyContains quinoa superfood~3 tbspest.
Nutralite Active Crunchy Natural Peanut Butter100% peanuts, 26g protein per 100g~2 tbspest.
Fresh fruits (such as kiwi, blueberries, strawberries, orange segments)~2 cupsest.
Mint leaves (for garnish)~12est.

Steps

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1
Preheat the oven to 180°C. Prepare tart molds and lightly brush the bottom and sides with Nutralite Probiotic Butter Spread.
2
Take a wonton wrapper and gently press it into the tart mold, ensuring it adheres evenly to form a cup shape.
3
Place the prepared wonton cups in the preheated oven and bake for 8-10 minutes until the edges turn golden brown.
4
Mix the Nutralite Choco Spread Crunchy with Nutralite Active Crunchy Natural Peanut Butter together, stirring until well combined.
5
Cut the fresh fruits (such as kiwi, blueberries, strawberries, orange segments) into appropriate-sized pieces.
6
Fill the baked wonton cups with the chocolate-peanut butter mixture, then arrange the prepared fresh fruits on top and garnish with mint leaves.

Chocolate Wontons

Ingredients

Steps

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