Cinnamon Sugar Fried Rice Cake

Steps

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1. 1
   Fry the rice cakes in an oiled pan until golden brown. If using hard rice cakes, blanch them in boiling water first.
   ▶ ≈0:18
2. 2
   Add 1 teaspoon of sugar and less than half a teaspoon of cinnamon powder to a bag.
   ▶ ≈0:44
3. 3
   Add the fried rice cakes to the bag and shake vigorously to coat evenly with the cinnamon sugar mixture.
   ▶ ≈0:52
4. 4
   Plate and serve. Best enjoyed with black coffee.
   ▶ ≈1:28