Italian🍚 Starches

Fried Potatoes with Eggs (Sausage, Peppers & Onions)

Name: Fried Potatoes with Eggs (Sausage, Peppers & Onions)
Cuisine: Italian
Ingredients: 4 Russet Potatoes, medium; 4 Eggs; ~1 tsp Salt; ~½ tsp Black Pepper; ¼ cups Fresh Parsley, chopped; ~3 tbsp Olive Oil; 6 oz Sweet Italian Sausage, pre-cooked; 2 Bell Peppers, pre-cooked, cut into bite-size pieces; ½ cup Yellow Onion, sliced

A traditional Italian home-style dish combining fried potatoes, eggs, Italian sausage, bell peppers, and onions. Flexible and forgiving—use whatever leftovers you have on hand to create this simple, quick breakfast or light meal.

Adapted from a video by Buon-A-Petitti

Italian Grandma Makes Fried Potatoes with Eggs (Sausage, Peppers, & Onions)

Watch on YouTube

Ingredients

Russet Potatoes, medium4
Eggs4
Salt~1 tspest.
Black Pepper~½ tspest.
Fresh Parsley, chopped¼ cups
Olive Oil~3 tbspest.
Sweet Italian Sausage, pre-cookedOptional6 oz
Bell Peppers, pre-cooked, cut into bite-size piecesOptional2
Yellow Onion, slicedOptional½ cup

Steps

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1
Peel the potatoes and place them in water to prevent discoloration.
2
Remove the potatoes from water, drain excess moisture, and slice them thinly.
3
Crack the eggs into a bowl, add salt, black pepper, and chopped fresh parsley, then mix well.
4
Slice the pre-cooked sausage into smaller pieces, and cut the bell peppers and onions to an appropriate bite-size if needed.
5
Heat olive oil in a skillet or large pan, then add the potato slices and fry until they begin to turn golden.
6
Sprinkle salt and black pepper over the potatoes, stir occasionally, and cook until they become soft with crispy edges. Cover with a lid to speed up cooking if desired.
7
When the potatoes are fork-tender, add the sausage, peppers, and onions to the pan and mix everything together.
8
Let all ingredients cook together for the flavors to blend, then gently pour in the egg mixture while stirring to combine everything.
9
Keep stirring and mixing until the eggs are fully cooked and all ingredients are evenly combined into a golden, cohesive dish. Season with additional salt and black pepper to taste.

Fried Potatoes with Eggs (Sausage, Peppers & Onions)

Ingredients

Steps

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