Minari (Water Parsley) Fried Rice

Steps

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1. 1
   Heat a pan with a bit of oil, then add the cooked rice, minari, and eggs, stir-frying them together.
   ▶ ≈0:02
2. 2
   Add seasoned salt and beef-flavored stock powder, then continue stir-frying until well combined.
   ▶ ≈0:31
3. 3
   Turn off the heat, drizzle in a drop of sesame oil, and mix well to finish.
   ▶ ≈0:39