Refreshing Crispy Cabbage Sandwich

Steps

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1. 1
   Slice the cabbage thinly, rinse it under cold water, soak in water for about 10 minutes, then drain thoroughly.
   ▶ ≈0:09
2. 2
   Mash the boiled eggs using a fork or spoon until broken into small pieces.
   ▶ ≈0:30
3. 3
   Add the drained cabbage to the mashed eggs, then mix in salt, sugar, mayonnaise, mustard, and black pepper until well combined.
   ▶ ≈0:45
4. 4
   Spread the egg and cabbage mixture on the bread slices and eat immediately to keep the bread fresh and crispy.
   ▶ ≈1:10