Rice Paper Chicken

Steps

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1. 1
   Cut the chicken breast into small pieces and mix well with salt, black pepper, and curry powder.
   ▶ ≈0:02
2. 2
   Cut the rice paper in half and soak it in water until softened.
   ▶ ≈0:34
3. 3
   Place a piece of seasoned chicken on the softened rice paper and wrap it around to enclose the chicken.
   ▶ ≈0:48
4. 4
   Heat the cooking oil and carefully add the wrapped chicken pieces one by one. Fry for about five minutes until golden and crispy.
   ▶ ≈1:17