Spicy-Sweet Ramen Noodle Chips

Steps

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1. 1
   Remove the ramen from its package and break it into bite-sized pieces. Fold in half, then fold in half again to achieve the desired size.
   ▶ ≈0:21
2. 2
   Heat oil or butter in a skillet, then add the ramen pieces and fry or bake until golden brown and crispy. Alternatively, use an oven or air fryer.
   ▶ ≈0:49
3. 3
   Mix together the red pepper paste, starch syrup (or sugar), and ketchup in a small bowl to make the sauce.
   ▶ ≈1:14
4. 4
   Place the crispy ramen pieces in a bowl, pour the sauce over them, sprinkle with a small amount of soup powder and sugar, and toss until evenly coated.
   ▶ ≈1:23