scallion/green onionchopped, a small amount~2 tbspest.
Steps
1
Slice the long ham pieces thinly on a bias, or in rounds if you prefer. Cut half a can of SPAM into bite-sized pieces. Slice the tofu block into pieces.
2
Rinse the 2 cups of rice in a bowl with water several times until the water runs clear, then drain well.
3
Transfer the drained rice to the rice cooker. Pour in 1 cup of beef bone broth and 1 cup of water.
4
Spread the finely chopped kimchi over the rice, then layer a handful of bean sprouts on top.
5
Arrange the ham slices and tofu pieces attractively over the top.
6
Add 2 tablespoons of tomato-flavored baked beans and mound them in one spot.
7
Cover the rice cooker and press the cooking button.
8
Once the rice is done, drizzle 1 tablespoon of soy sauce over it and sprinkle with chopped green onion.
9
Mix everything together thoroughly, transfer to a bowl, and enjoy. Best served alongside Korean army stew.
PrimedTableBETA
