Michelin Chef-Style Shin Ramyun Dry Noodles

Steps

1. 1
   Prepare two types of instant noodles: one pack of fried dry noodles and one pack of Shin Ramyun.
2. 2
   Cook the dry noodles according to package instructions, drain, and mix in its included seasoning.
3. 3
   Set aside the Shin Ramyun noodles and only use its spicy seasoning powder packet.
4. 4
   Sprinkle the Shin Ramyun spice powder into the cooked dry noodles and mix well before serving.