Indian🍰 Sweets & drinks

Pottukadalai Mixture - Crispy Tea Time Snack

Name: Pottukadalai Mixture - Crispy Tea Time Snack
Cuisine: Indian
Ingredients: 1 cup roasted gram; 2 cups rice flour; to taste salt; 1 tsp chilli powder; 2 pinches asafoetida; few curry leaves

A simple two-step Indian crispy snack made with roasted chickpeas and rice flour. Mix the dry ingredients together, then deep-fry the batter in hot oil until golden and crispy. Perfect for tea time.

Adapted from a video by Indian Recipes Tamil

இரண்டே step-ல் தொட்டாசிணுங்கி மிச்சர் 😋| Pottukadalai Mixure Recipe | Crispy tea time snacks recipe

Watch on YouTube

Ingredients

roasted gram1 cup
rice flour2 cups
saltto taste
chilli powder1 tsp
asafoetida2 pinches
curry leavesfew

Steps

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1
Combine roasted gram and rice flour in a bowl. Add salt, chilli powder, asafoetida, and curry leaves. Mix all the dry ingredients together thoroughly.
2
Heat oil in a pan until hot. Fry the mixed batter in the hot oil until it turns golden and crispy.

Pottukadalai Mixture - Crispy Tea Time Snack

Ingredients

Steps

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