Spicy Creamy Shrimp Noodles

Steps

▶ Tap a timecode to jump to roughly that moment in the video.

1. 1
   Coat the prawns lightly and evenly with flour, then set aside.
   ▶ ≈1:29
2. 2
   Slice the onion and chili pepper, and prepare the garlic and ginger paste.
   ▶ ≈1:57
3. 3
   Heat a little oil in a pan and pan-fry the floured prawns until both sides are golden, then remove and set aside.
   ▶ ≈3:54
4. 4
   In the same pan, sauté the onion, chili, garlic paste and ginger paste until fragrant.
   ▶ ≈4:27
5. 5
   Add the sake, sugar, soy sauce and ketchup, and simmer until it forms a light sauce base.
   ▶ ≈4:39
6. 6
   Cook the noodles according to package instructions, then drain and set aside.
   ▶ ≈1:29
7. 7
   Stir the heavy cream into the sauce and simmer until it thickens slightly.
   ▶ ≈4:59
8. 8
   Add the cooked noodles and pan-fried prawns, tossing quickly so the noodles are evenly coated in the sauce.
   ▶ ≈5:07
9. 9
   Plate the pasta, sprinkle with Parmesan and chopped scallion, and serve.
   ▶ ≈5:13