Spicy Gochujang Stir-Fried Pork

Steps

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1. 1
   Combine all marinade ingredients (gochujang, red pepper powder, soy sauce, sugar, minced garlic, and black pepper) in a bowl and mix well with the pork. You can cook it right away or refrigerate for 30 minutes.
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2. 2
   Chop the onions and slice the green onions into long pieces.
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3. 3
   Heat oil in a pan over medium heat, spread the marinated pork evenly, and stir-fry until cooked through.
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4. 4
   Once the pork is cooked, add the onions and stir-fry together.
   ▶ ≈1:08
5. 5
   Finally, add the green onions and toss everything together quickly before serving.
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