Steamed Fish with Winter Melon

Steps

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1. 1
   Prepare fresh fish and winter melon, cutting them into appropriate sizes.
   ▶ ≈0:00
2. 2
   Arrange winter melon slices on a steaming plate and place the fish on top.
   ▶ ≈3:00
3. 3
   Add scallion segments and cilantro, then drizzle with soy sauce and chili oil.
   ▶ ≈4:10
4. 4
   Steam in a steamer for 15 minutes until the fish is fully cooked through.
   ▶ ≈4:42
5. 5
   Turn off the heat, garnish with scallion segments, cilantro, and red chili, then serve.
   ▶ ≈4:58