The Easiest Egg Burger Recipe Ready in 5 Minutes

Steps

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1. 1
   Crack 3 eggs into a bowl, add salt and pepper, and whisk well.
   ▶ ≈0:26
2. 2
   Add finely chopped onion, capsicum, tomato, and green chilli to the egg mixture and mix thoroughly.
   ▶ ≈0:40
3. 3
   Add small cubes of butter to a pan and heat over medium flame until melted.
   ▶ ≈1:08
4. 4
   Pour the egg mixture into the hot pan, and after about 30 seconds, place burger bun slices on top.
   ▶ ≈1:15
5. 5
   Continue cooking over medium-low heat until the omelette is cooked through, then gently flip to the other side.
   ▶ ≈1:31
6. 6
   Fold the sides of the omelette toward the center and place a cheese slice and tomato slices on one side.
   ▶ ≈1:49
7. 7
   Turn off the heat and gently close the burger from the other side to complete the dish.
   ▶ ≈2:03
8. 8
   Serve the egg burger while it is still hot.
   ▶ ≈2:09