Chinese🥚 Egg & tofu

Tofu Storage Hack: Keep It Fresh for 10 Days

Name: Tofu Storage Hack: Keep It Fresh for 10 Days
Cuisine: Chinese
Ingredients: ~1 block Tofu; 1 tbsp Salt; ~4-6 cups Cooled boiled water

Adapted from a video by 郭廚教做菜

為什麼豆腐放冰箱第二天就會發酸發黏有異味呢？別擔心，今天我就教你一個保存豆腐的小技巧放10天依然新鮮！！ #保存豆腐

Watch on YouTube

Ingredients

Tofu~1 blockest.
Salt1 tbsp
Cooled boiled waterEnough to fully submerge the tofu~4-6 cupsest.

Steps

1
Add a heaping tablespoon of salt to a clean bowl.
2
Place the tofu into the bowl.
3
Pour in enough cooled boiled water to completely submerge the tofu.
4
Store the bowl in the refrigerator; this keeps the tofu fresh, smooth, and odor-free for up to 10 days.

Tofu Storage Hack: Keep It Fresh for 10 Days

Ingredients

Steps

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