Recipe Library

Christmas Sous Vide Goose Breast: Crispy Outside, Tender Inside

Crispy Pizza Bianco (White Pizza) - Pistachio Pesto and Pastirma Versions

Mediterranean Braised Beef Stew

Pepper-Crusted Veal Schnitzel on Guacamole with Crispy Fried Arugula

Bean and Kale Stew

Trout Müllerinnen Art

Braised Oxtail in Red Wine Sauce with Dark Chocolate

Cauliflower in White Sauce (Blumenkohl in weißer Soße)

Munich-Style Crispy Pork Hock with Moist Meat

Cucumber Sushi with Smoked Salmon and Crispy Prawn

Pork Filet Wrapped in Bacon with Dijon Mustard Cream Sauce

Grandma's Quick Braised Beef (Beef Bourguignon-Style)

Lentil Frikadellen (German-style Lentil Patties)

Rustic Cordon Bleu with Herb Butter and Berries

German Schaschlik Stew (Schaschlik-Topf)

Creamy Chanterelle Pasta

Nürnberger Bratwurst (Nuremberg Sausage)

Crispy Roasted Chicken with Roasted Root Vegetables

Classic German Beef Braised in Red Wine Sauce

Pan-Braised Asparagus with Sauce Gribiche

Midnight Sandwich

White Asparagus with Hollandaise Sauce and Panko Crunch

Juicy Salmon with Crispy Pistachio Crust

Glazed Teriyaki Rump Steak with Pan-Fried Green Beans