3 Ways to Make Lemon Juice

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1. 1
   For plain lemon juice: extract juice from one lemon and add 2 tablespoons of sugar and a pinch of salt
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2. 2
   Add 1 cup of water and mix well to complete the plain lemon juice
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3. 3
   For mint lemon juice: place one lemon in a blender and add a handful of mint leaves
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4. 4
   Add 2 tablespoons of sugar, an ice cube, 1/4 teaspoon chaat masala, and 1/4 teaspoon black salt
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5. 5
   Blend all ingredients until smooth and well combined
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6. 6
   Add 1 cup of water and blend again to reach the desired consistency
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7. 7
   Strain the blended mixture into a glass
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8. 8
   For sabja seed lemon juice: add soaked sabja seeds (about 2 tablespoons) to the juice
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9. 9
   Add a pinch of salt, 2 tablespoons of sugar, an ice cube, and the desired amount of water
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10. 10
    Mix all ingredients until well combined; no straining is needed and you can serve immediately
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