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1
Add ground pork to a mixing bowl along with chopped sage.
2
Mix in homemade five-spice blend for warming flavor, then add salt, pepper, and a tablespoon of maple syrup for sweetness.
3
Mix everything together until fully incorporated.
4
Pack the sausage mixture into half-cup silicone molds, then freeze.
5
When ready to eat, pop the frozen sausage cubes straight into the air fryer with no added oil, and air fry at 375°F for about 12–14 minutes until fully cooked.