Hot Honey Chicken Skewers - Easy and Fun Grilling Recipe

Steps

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1. 1
   Clean and cut the chicken thighs into large chunks of uniform size for even cooking.
   ▶ ≈0:37
2. 2
   In a bowl, combine the chicken with olive oil, lemon juice, garlic and herb seasoning, salt, and smoked paprika. Mix well to coat.
   ▶ ≈1:29
3. 3
   Thread the seasoned chicken onto metal skewers evenly. Grill immediately or refrigerate to marinate.
   ▶ ≈2:21
4. 4
   In an oven-safe skillet, combine honey, hot sauce, and a squeeze of lemon to make the hot honey glaze.
   ▶ ≈3:22
5. 5
   Place the chicken skewers and corn on a preheated grill. Grill until beautifully charred with grill marks.
   ▶ ≈4:10
6. 6
   Flip the skewers, remove the corn, and place the hot honey glaze on the grill. In the final few minutes of cooking, baste the glaze over the skewers.
   ▶ ≈4:49
7. 7
   Cut corn kernels from the cob and combine with diced cherry tomatoes, cilantro, lime juice, and a drizzle of olive oil to make the corn salad.
   ▶ ≈5:16
8. 8
   Plate the hot honey glazed chicken skewers and serve with the fresh corn salad.
   ▶ ≈6:20