French🍜 Noodles & pasta

One Pot Chicken Noodles

Name: One Pot Chicken Noodles
Total time: 30 min
Yield: 2 servings
Cuisine: French
Ingredients: 2 chicken breast; 2 servings Chinese wheat noodles; 400 ml coconut milk; 200 ml vegetable broth or water; 2 tbsp soy sauce; 1 tbsp oyster sauce; 1 tbsp sesame oil; 1 clove garlic; ~1 tbsp tbsp ginger; ~2 bok choy; ~1 carrots; ~200 g butternut squash or pumpkin; ~100 g mushrooms; ~1 cup snow peas or sugar snap peas; ~2 tbsp scallion or spring onion; ~¼ tsp shichimi togarashi or other spices

⏱ 30 min🍽 Serves 2

A quick one-pot noodle dish with chicken and vegetables, cooked together in coconut milk with ginger, garlic, and soy sauce. Everything cooks in one pan in about 30 minutes, making it perfect for Valentine's Day or a simple weeknight dinner.

High-proteinLow-cal

Adapted from a video by Hervé Cuisine

One Pot nouilles ! Un plat de Saint Valentin (ou pas) complet, rapide et sain

Watch on YouTube

Ingredients

chicken breastsliced thinly2
Chinese wheat noodlesegg noodles, soba noodles, or any available noodles2 servings
coconut milk400 ml
vegetable broth or wateror mushroom soaking liquid200 ml
soy sauce2 tbsp
oyster sauceoptional1 tbsp
sesame oil

Steps

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1
Heat a little sesame oil in a large skillet over low heat. Prepare the longest-cooking vegetables (snow peas, carrots) by slicing them thinly, then add them to the pan.
2
Add the diced squash and mushrooms, then cover to steam briefly.
3
Add the thinly sliced bok choy.
4
Slice the chicken breast thinly and season it with oyster sauce, sesame oil, and soy sauce, mixing well to coat.
5
Place the seasoned chicken over the vegetables, increase heat to medium, cover, and cook for two minutes, stirring gently to cook evenly on all sides.
6
Peel the garlic clove; peel the ginger and either slice it or use a garlic press to extract the juice. Arrange these over the noodles.
7
Pour the vegetable broth (or mushroom soaking liquid) over the noodles, then pour in the coconut milk.
8
Cover and cook over medium heat for about 15 minutes until the noodles are tender and all ingredients are cooked through and well flavored.
9
Gently stir and check that the noodles are cooked through. Divide into bowls and garnish with scallions and optional spices like shichimi, then serve.

One Pot Chicken Noodles

Ingredients

Steps

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