Stir-fried Sliced Pork Belly

Steps

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1. 1
   Slice the green onion into long pieces about the length of a finger, and chop the onion into small pieces.
   ▶ ≈0:13
2. 2
   Place the pork belly in a pan and begin stir-frying until partially cooked.
   ▶ ≈0:31
3. 3
   Add the green onion pieces and stir-fry together.
   ▶ ≈0:46
4. 4
   Add 1 tablespoon sugar, a pinch of black pepper, 2 tablespoons soy sauce, and 1 tablespoon oyster sauce, and stir to combine.
   ▶ ≈0:52
5. 5
   Finally add the chopped onion and continue stir-frying until everything is well combined and cooked through.
   ▶ ≈1:12