Sunny-Side Up Eggs in Stainless Steel Pan

Steps

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1. 1
   Place the stainless steel pan over medium heat and wait for 2 minutes.
   ▶ ≈0:32
2. 2
   Pour a small amount of water over the pan and observe what happens. If the water forms into pearls, the pan is ready.
   ▶ ≈0:32
3. 3
   Add olive oil and butter to the pan. The oil prevents the butter from burning.
   ▶ ≈0:54
4. 4
   Season the pan with a small amount of table salt to create a non-stick effect. When it begins to smoke, add the eggs.
   ▶ ≈1:06
5. 5
   Lower the heat if needed and let the eggs cook undisturbed for 5 minutes.
   ▶ ≈1:19
6. 6
   Season with your favorite herbs and spices, and a small amount of fleur de sel. Go easy on the salt, as the bottom of the eggs already has salt from the pan.
   ▶ ≈1:26
7. 7
   Turn off the heat, let the eggs sit for a couple of minutes, then slide onto a plate.
   ▶ ≈1:37