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342 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Cucumber Kimchi (Oi Kimchi)
40 min
♡
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Korean
· Vegetables
Homemade Korean Kimchi
120 min
♡
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Japanese
· Vegetables
Japanese-Style Sweet and Sour Pickled Radish
260 min
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Japanese
· Vegetables
Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)
40 min
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American
· Vegetables
Candied Yams
43 min
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Italian
· Vegetables
Potato and String Bean Salad
♡
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Mediterranean
· Vegetables
Cucumber Tomato Salad (Mediterranean Salad)
10 min
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad
20 min
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
♡
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Korean
· Vegetables
Asparagus Muchim (Korean-Style Asparagus Side Dish)
15 min
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Korean
· Vegetables
Spiral-Sliced Cucumber with Sweet & Sour Mustard Sauce
30 min
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Chinese
· Vegetables
Oyster Mushroom Stir-Fry with Scallion Sauce
15 min
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Japanese
· Vegetables
Japanese Marinated Eggplant (Nasu no Nanbanzuke)
75 min
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Indian
· Vegetables
Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year
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Japanese
· Vegetables
Japanese-style Spicy Cucumber Pickles (Kyūchan Zuke)
25 min
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German
· Vegetables
Crispy Pan-Fried Eggplant and Zucchini with Pine Nuts and Bacon
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Chinese
· Vegetables
Stir-Fried Shredded Potato
20 min
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Japanese
· Vegetables
Vegetable Mix Asazuke
10 min
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Korean
· Vegetables
Kkakdugi (Korean Radish Cube Kimchi)
♡
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Korean
· Vegetables
Smashed Cucumber Salad
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Korean
· Vegetables
Tomato Kimchi
30 min
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German
· Vegetables
Green Asparagus from the Air Fryer with Marinated Burrata and Pistachio Crunch
20 min
♡
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American
· Vegetables
Crispy Air Fryer Onion Rings
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Korean
· Vegetables
Mung Bean Sprout Side Dish (Sukjunamul-muchim)
15 min
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