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545 recipes across 18 cuisines, and growing.
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Mediterranean
· Vegetables
Greek Chickpea Tray Bake
70 min
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Mexican
· Vegetables
Pico de Gallo
30 min
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Korean
· Vegetables
Smashed Cucumber Salad
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Korean
· Vegetables
Easy Green Onion Kimchi (Pa Kimchi)
30 min
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French
· Vegetables
Salade Saint-Jean
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American
· Vegetables
Easy Pickled Turnips
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Korean
· Vegetables
Collard Greens Stir-fried with Doenjang (Korean Style)
30 min
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Chinese
· Vegetables
Crispy Stir-Fried Chinese Greens
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Italian
· Vegetables
Pumpkin Caponata
30 min
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German
· Vegetables
Green Asparagus from the Air Fryer with Marinated Burrata and Pistachio Crunch
20 min
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Japanese
· Vegetables
Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe
25 min
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Korean
· Vegetables
Pan-Fried Enoki Mushroom Patty
15 min
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Japanese
· Vegetables
Amazuzuke - Sweet Vinegar Pickles
45 min
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British
· Vegetables
Crispy Bacon & Spinach Salad
25 min
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Indian
· Vegetables
Methi Na Gota (Fenugreek Fritters)
40 min
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Caribbean
· Vegetables
Jamaican Steamed Cabbage
15 min
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Japanese
· Vegetables
Soy Sauce-Marinated Eggplant
50 min
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German
· Vegetables
Young Spring Vegetables in Creamy White Sauce
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German
· Vegetables
Caramelized Brussels Sprouts with Bacon and Chestnuts
45 min
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Chinese
· Vegetables
Di San Xian (Three Treasures From the Ground)
40 min
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Mediterranean
· Vegetables
Cretan Tomato & Garlic Roasted Zucchini
125 min
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Filipino
· Vegetables
Veggie Okoy and Talong Balls with Manong Sauces
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Italian
· Vegetables
Fried Italian Peppers
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Chinese
· Vegetables
Oyster Mushroom Stir-Fry with Scallion Sauce
15 min
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