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Recipe Library

17 recipes across 18 cuisines, and growing.

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All American Australian British Caribbean Chinese Filipino French German Indian Italian Japanese Korean Mediterranean Mexican Singaporean-Malaysian Taiwanese Thai Vietnamese

All 🍞 Bread & bakery 🥚 Egg & tofu 🥩 Meat 🍜 Noodles & pasta 🥫 Sauces & condiments 🐟 Seafood 🥣 Soups & stews 🍚 Starches 🍰 Sweets & drinks 🥬 Vegetables

All Under 20 min High-protein Low-cal Low-carb Vegan

17 recipes

Chinese · Meat

Pan Fried Chicken With Green Onion Sauce

Chinese · Seafood

Braised Winter Melon with Dried Shrimp

Chinese · Meat

Pork and Kelp Stir-Fry with Three Vegetable Strands

Chinese · Seafood

Shrimp and Asparagus Stir Fry

Chinese · Meat

Chicken and Green Bean Stir-Fry

Chinese · Starches

Healthy Family-Style Four Dishes: Cashew Chicken, Egg Drop Soup, Stir-Fried Broccoli & Brown-White Rice

Chinese · Seafood

Oyster Sauce Gai Lan Stir-Fry

Chinese · Egg & tofu

Sweet and Sour Tofu Skin Rolls with Mung Bean Sprouts

Chinese · Soups & stews

Dad's Simple Chicken Broth (Ready in 28 Minutes)

Chinese · Vegetables

Smashed Cucumber Salad

Chinese · Meat

Thai Basil Beef Stir-Fry (Jin Bu Huan)

Chinese · Egg & tofu

Microwave Mapo Tofu (No-Stove, 5 Minutes)

Chinese · Vegetables

Chili-Fried Chili

Chinese · Soups & stews

Old Fire Soup: Pork and Radish Soup

Chinese · Meat

Chinese Marry Me Chicken (Scallion Chicken)

Chinese · Egg & tofu

Chinese Steamed Egg Custard

Chinese · Soups & stews

Low Calorie Chicken and Sweetcorn

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