Recipe Library

Kunafa Cheese

Nasi Goreng Kampung (Malay Village-Style Fried Rice)

Restaurant-Style Tender Beef and Tofu Stir-Fry

Steamed Glutinous Rice in Banana Leaves (Lemang Kukus)

Rice Vermicelli Noodle Salad Bowl

Crispy Sweet Soy Sauce Wings

Nasi Ulam – Malaysian Herb Rice

Donut Kampung — Soft & Fluffy Oil-Free Donuts with Secret White Ring

Braised Pork Ribs with Vermicelli

Turmeric Fried Chicken (Hawker-Style)

Fried Shallots and Shallot Oil

Sambal Tumis Nasi Lemak Commercial Version

Simplified Kyoto Pork Ribs

Traditional Beef Bone Soup with Homemade Spice Paste

Crispy Corn Fritters

Bak Kut Teh (Klang-style Pork Bone Tea)

Spicy Fried Macaroni with Minced Meat – Malaysian Style

Hakka Yellow Wine Chicken

Silky Beef with Sour Pickled Mustard

Fish Head Curry (Jenahak) – Nasi Kandar Style

Corn Rice & Creamy Red Sauce Chicken

Kuetiau Thng (Penang Flat Rice Noodle Soup)

Asam Pedas Ikan Merah (Spicy Sour Red Fish)

Green Pea Cookies