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Recipe Library

97 recipes across 18 cuisines, and growing.

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Chicken in Vinegar Sauce Bocuse Style

Turkey Leg Roulade

Everyone's Favorite Chicken and Potato Gratin

Sauté of Lamb with Mushrooms

Herbed Roasted Cornish Hens with Potatoes

Pork Tenderloin Cordon Bleu

Steak au Poivre (French Pepper Steak)

Escargot: An Award Winning Recipe

Madeira Braised Short Ribs

Duck Confit with Potato Sarladaise

French Onion and Beef Stir Fry

Pan-Fried Merguez Skillet with Potatoes and Eggs

Escargot de Bourgogne (Burgundy Snails)

Pancetta and Truffle Cream Sauce (French Steak Sauce)

Foie Gras Terrine

Chicken Chasseur

Roasted Duck Breast with Cardinal Puree

Rabbit in Mustard Sauce

Tournedos Rossini

Chicken Alfredo

Traditional Pâté de Pâques (French Easter Pie)

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