Recipe Library

Thai Spicy Basil Fish (Pla Pad Kaprow)

Oysters with Scallop Carpaccio

Banh Cuon - Vietnamese Steamed Rice Rolls (3 Methods)

Dorade Sashimi with Hot Olive Oil and Balsamic Vinegar

Prawns with White Sauce Bento

Chilean Sea Bass with Red Wine Sauce

Fernand Point-Style Chicken Breast with Prawn Butter Cream Sauce

Creamy Garlic Butter Mussels

Crab Stuffed Shrimp

Calamari Salad

Giant Squid 3 Ways

Tuna Tostadas (Minilla de Atún Veracruz-Style)

Shrimp Fra Diavolo with Goat Cheese Polenta

Ackee and Saltfish

Steamed Salmon with Ginger and Scallion

Fish and Asparagus Stir Fry

Thai River Prawns with Coconut Curry

Beef with Oyster Sauce

Pineapple Shrimp Ceviche

Caribbean Curry Shrimp

Pan Fried Fish Fillet with Soy Sauce

Zephyr Wright-Inspired Shrimp Curry

Cashew Shrimp

Meen Pollichathu – Kerala-Style Fish in Banana Leaf