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348 recipes across 18 cuisines, and growing.
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American
· Vegetables
Ultimate Caesar Salad
30 min
♡
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American
· Vegetables
Green Bean Casserole
45 min
♡
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Japanese
· Vegetables
Vegetable Mix Asazuke
10 min
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
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Japanese
· Vegetables
Chikuwa and Cucumber Sesame Salad
20 min
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Indian
· Vegetables
Tomato Thokku (Tomato Side Dish)
♡
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Korean
· Vegetables
Cucumber Water Kimchi
1560 min
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Japanese
· Vegetables
Japanese Potato Salad
45 min
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Thai
· Vegetables
Crispy Chickpea and Cauliflower Bake
45 min
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Japanese
· Vegetables
Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe
25 min
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Indian
· Vegetables
Bharwa Shimla Mirch – Stuffed Capsicum with Spiced Filling
60 min
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Mediterranean
· Vegetables
Italian Salad
15 min
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Korean
· Vegetables
Cucumber Kimchi with Cabbage
50 min
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American
· Vegetables
The Best Sweet Potato Casserole
150 min
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Korean
· Vegetables
Umami Mushroom Pickle
105 min
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Chinese
· Vegetables
Preserved Cilantro (Stays Good for 5 Months)
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Japanese
· Vegetables
Refreshing Chilled Eggplant and Shiso Salad
15 min
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Taiwanese
· Vegetables
Cold Dressed Napa Cabbage Salad
50 min
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Korean
· Vegetables
Mushroom Aspic (Beoseot-mugi)
40 min
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British
· Vegetables
Homemade Pickled Beetroot
55 min
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Japanese
· Vegetables
Miso-Glazed Eggplant (Nasu Dengaku)
50 min
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Italian
· Vegetables
Tomato Salad with Bread - Panzanella
60 min
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
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American
· Vegetables
Crispy Air Fryer Onion Rings
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