Recipe Library

Braised Chicken in Paprika Tomato Sauce – Corsican Style

Cheese Spaetzle

Glazed Cornish Hen with Asparagus Skewers and Tomato-Raspberry Compote

Sliced Turkey in Mushroom Cream Sauce

Juicy Air Fryer Chicken Breast with Aromatic Sauce and Roasted Broccoli

Gröstl – South Tyrolean Crispy Potato and Speck Hash

Baked Feta with Bacon and Honey

Glazed Teriyaki Rump Steak with Pan-Fried Green Beans

Sauerbraten – German Sour Roast Beef

Perfect Côte de Boeuf with Warm Herb Butter

Asparagus in Parchment Paper "Italian Style"

Hunter's Steak with Mushroom Cream Sauce

Ribbon Noodles with Shrimp in Tomato Cream Sauce

Cucumber Sushi with Smoked Salmon and Crispy Prawn

Juicy Goulash – Grandma's Irresistible Recipe

Christmas Roasted Duck

Crispy Alpine Cheese Sandwich with Caramelised Onions

Homemade Mushroom Bistro Baguette

Original Seemanns Labskaus (German Sailor Stew)

White Asparagus with Hollandaise Sauce and Panko Crunch

Pork Filet Wrapped in Bacon with Dijon Mustard Cream Sauce

Serbian Rice Meat (Serbisches Reisfleisch)

Pan-Seared Gilt-Head Bream Fillet with Braised Potato and Tomato Vegetables

Braised Oxtail in Red Wine Sauce with Dark Chocolate