Recipe Library

Cherry Crumble Cake

Christmas Sous Vide Goose Breast: Crispy Outside, Tender Inside

German Schaschlik Stew (Schaschlik-Topf)

Caramelized Brussels Sprouts with Bacon and Chestnuts

Dorade Sashimi with Hot Olive Oil and Balsamic Vinegar

Polish Stuffed Cabbage Rolls

Pan-Braised Asparagus with Sauce Gribiche

Juicy Salmon with Crispy Pistachio Crust

Hunter Sauce (Jägersauce)

Munich-Style Crispy Pork Hock with Moist Meat

Sourdough Starter (Sauerteig) – Step by Step

Almond Cake

Grilled Whole Chicken – Juicy and Crispy

Perfect Côte de Boeuf with Warm Herb Butter

Juicy Goulash – Grandma's Irresistible Recipe

Lentil Frikadellen (German-style Lentil Patties)

Crispy Pizza Bianco (White Pizza) - Pistachio Pesto and Pastirma Versions

Crisp Baked Camembert with Cranberry Jam

Ribbon Noodles with Shrimp in Tomato Cream Sauce

Asparagus Cream Soup

Ciabatta - No-Knead Bread

Argentine Empanadas with Ground Meat

Gratinéed Asparagus with Onion-Chili Hollandaise

Grandma's Lemon Cream