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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Meat

Teppan-Style Rib Eye Steak with Maitake Mushroom White Wine Cream Sauce

Japanese · Soups & stews

Midnight Diner Style Tonjiru (Japanese Pork Miso Soup)

Japanese · Meat

Nikujaga (Beef and Potato Stew)

Japanese · Noodles & pasta

Vegetarian Ramen

Japanese · Meat

Chicken Breast with Spicy Sauce (Izakaya-Style Crystal Chicken)

Japanese · Starches

Potato Croquettes

Japanese · Starches

Japanese · Noodles & pasta

Hippari Udon (Yamagata Prefecture Local Specialty Noodles)

Japanese · Starches

Addictive Rice Cooker Ground Beef & Egg Rice

Japanese · Meat

Pork-Wrapped Tofu

Japanese · Noodles & pasta

Chicken Tsukesoba Kamo Nanban-Style (Soba Noodles with Hot Dipping Broth)

Japanese · Noodles & pasta

Tuna Tomato Pasta

Japanese · Seafood

Chikuwa and Shiso Kakiage

Japanese · Starches

Eggplant and Ground Pork Rice Bowl

Japanese · Starches

Japanese Pork BBQ Rice Bowl (Butadon)

Japanese · Starches

Japanese Corn Rice

Japanese · Bread & bakery

Stewed Hamburg Steak with Melted Cheese (Japanese Nikomi Hamburg)

Japanese · Egg & tofu

Tamagoyaki (Japanese Rolled Omelette)

Japanese · Bread & bakery

Hojicha Steamed Bread

Japanese · Noodles & pasta

Harusame Glass Noodle Salad (Microwave Easy Version)

Japanese · Sweets & drinks

Red Shiso Juice

Japanese · Starches

Cream Risotto with Chestnuts and Mushrooms

Japanese · Starches

Green Onion and Salted Pork Rice Bowl

Japanese · Seafood

Tai Kobujime: Red Sea Bream Cured with Kombu Seaweed

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