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Recipe Library

665 recipes across 18 cuisines, and growing.

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Japanese · Egg & tofu

Super Savory Grated Tofu

Japanese · Vegetables

Salmon & Potato Caesar Salad

Japanese · Egg & tofu

Konjac Miso Stir-Fry Teishoku: A High-Protein, Low-Calorie Japanese Set Meal

Japanese · Meat

Tsukune: Japanese Grilled Chicken Meatball Skewers

Japanese · Vegetables

Baked New Onions with Cheese

Japanese · Sweets & drinks

Japanese Nama Donuts

Japanese · Soups & stews

Tantan Nabe (Pork and Vegetable Hot Pot with Dandan Noodles Soup)

Japanese · Meat

Pork-Wrapped Cabbage

Japanese · Noodles & pasta

Silky Egg & Tomato Japanese-Style Soup Noodles

Japanese · Starches

Yaki Cheese Onigiri – Four Flavors

Japanese · Meat

Karaage with Black Vinegar

Japanese · Noodles & pasta

Napolitan Spaghetti (Japanese-style Tomato Pasta)

Japanese · Meat

Japanese Nikujaga (Potato and Pork Stew)

Japanese · Noodles & pasta

Flourless Fluffy Tofu Okonomiyaki

Japanese · Vegetables

Pickled Cabbage with Vinegar

Japanese · Starches

Rice Cooker Oyakodon-Style Mixed Rice

Japanese · Seafood

Crab Cream Korokke

Japanese · Starches

Eggplant and Ground Pork Rice Bowl

Japanese · Starches

Easy Country-Style Curry Baked Rice

Japanese · Meat

Fried Eggplant and Chicken Thigh in Dipping Sauce

Japanese · Soups & stews

Creamy Umami Mushroom Udon Soup

Japanese · Starches

Ham Cutlet and Egg Rice Bowl

Japanese · Vegetables

Microwave-Speed Simmered Daikon (Nikujaga-Style)

Japanese · Egg & tofu

Tamagoyaki (Japanese Rolled Omelette)

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