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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Vegetables

Bitter Melon, Tuna, and Mayonnaise Salad

Japanese · Meat

Provence-Style Tomato Braised Chicken

Japanese · Seafood

Saba no Nanbanzuke (Marinated Mackerel)

Japanese · Meat

Sweet and Spicy Chicken Sticks

Japanese · Noodles & pasta

Green Onion Pork Yakisoba

Japanese · Seafood

Chikuwa and Shiso Kakiage

Japanese · Vegetables

Amazuzuke - Sweet Vinegar Pickles

Japanese · Egg & tofu

Onsen Tamago (Japanese Hot Spring Eggs)

Japanese · Noodles & pasta

Chilled Tuna and Tomato Pasta

Japanese · Meat

Ginger-Fried Chicken Breast

Japanese · Starches

Silky Egg, Tomato & Pork Rice Bowl

Japanese · Vegetables

Chikuwa and Cucumber Sesame Salad

Japanese · Sweets & drinks

Milk Mochi (with Homemade Brown Sugar Syrup)

Japanese · Meat

Air Fryer Japanese Chicken Katsu

Japanese · Bread & bakery

Rice Cooker Pillowy Japanese Rice Bread

Japanese · Starches

Japanese Corn Rice

Japanese · Meat

Juicy One-Bite Lucky Lion's Head Meatballs in Tomato Sauce

Japanese · Sauces & condiments

Japanese Carrot-Ginger Dressing

Japanese · Vegetables

Eggplant and Cucumber Quick Pickles (Asazuke)

Japanese · Vegetables

Miso-Glazed Eggplant (Nasu Dengaku)

Japanese · Starches

Enoki Mushroom Soup & Mushroom Risotto with Wafu Pesto

Japanese · Meat

Stuffed Bell Pepper

Japanese · Soups & stews

Japanese Slow Cooker Beef Stew

Japanese · Seafood

Beef and Bell Pepper Stir-fry with Oyster Sauce

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