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240 recipes across 18 cuisines, and growing.
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Italian
· Bread & bakery
Perfect Pizza Dough
135 min
♡
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Singaporean-Malaysian
· Noodles & pasta
Homemade Wheat Noodles Without Egg
40 min
♡
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Korean
· Egg & tofu
Cheonggukjang (Extra-Strong Fermented Soybean Paste)
289 min
♡
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Indian
· Starches
Plain Biryani (Kuska)
40 min
♡
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Korean
· Soups & stews
Bean Porridge (Kongjuk)
75 min
♡
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Taiwanese
· Starches
Curry-flavored Lotus Root and Chicken Takikomi Gohan
90 min
♡
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Taiwanese
· Starches
Fresh and Delicious Cabbage and Shrimp Dumplings
♡
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Japanese
· Starches
Addictive Rice Cooker Ground Beef & Edamame Rice
♡
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American
· Bread & bakery
Easy White Bread Recipe | So Soft!
135 min
♡
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Mexican
· Bread & bakery
Soft & Fluffy Flour Tortillas
50 min
♡
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Vietnamese
· Starches
Sticky Rice with Braised Dried Shrimp, Pork Floss, and Scallion Oil
330 min
♡
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Japanese
· Starches
Instant Pot Takikomi Gohan (Japanese Mixed Rice)
60 min
♡
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Indian
· Starches
Cucumber Rice
15 min
♡
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American
· Bread & bakery
Easy Artisan Bread
180 min
♡
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Singaporean-Malaysian
· Starches
Rice Cooker Claypot Chicken and Mushroom Rice
50 min
♡
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Indian
· Starches
Temple Style Tamarind Rice (Puliyodharai)
♡
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Chinese
· Starches
Mushroom and Bamboo Shoot Rice
40 min
♡
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Indian
· Starches
Ration Rice Soft Spongy Idli and Dosa Batter
♡
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Korean
· Starches
Multigrain Rice (Japgokbap)
150 min
♡
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Japanese
· Noodles & pasta
Napolitan Spaghetti (Japanese-style Tomato Pasta)
♡
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American
· Sweets & drinks
How to Make Buttermilk Substitute (4 Ways)
10 min
♡
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Korean
· Starches
Eggshell Rice (Gyeran-kkeopjilbap)
20 min
♡
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Italian
· Bread & bakery
Easy Sourdough Pizza Crust
600 min
♡
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Taiwanese
· Starches
Upgraded Sweet Corn Rice Pilaf
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