Recipe Library

Onion Gravy (Chef Jean-Pierre Style)

Duck à l'Orange

Steak Diane Ribeye

Cheeseburger Wrapped in Puff Pastry

Chicken Chardonnay

Chicken Marengo: A Classic French Dish

Coq Au Vin Sauce in Minutes

Chicken Provençal

Poached Chicken with Watercress Butter Cream Sauce (Girardet Style)

Perfect Chicken Breast with Mushroom and Raisin Sauce

Secret French Crispy Chicken Triangles

Pan-Fried Merguez Skillet with Potatoes and Eggs

Foie Gras Terrine

Chicken Braised in Belgian Beer

Lamb Tagine with Vegetables

Turkey Leg Roulade

Slow-Cooked Beef Cheeks

Sauté of Lamb with Mushrooms

Lamb Chops Made To Perfection

Chicken Alfredo

Steak Wrap

Pot-au-Feu

Braised Lamb Shanks with Caramelized Maple Sauce

Chicken Kiev