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132 recipes across 18 cuisines, and growing.
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British
· Vegetables
Celeriac Skewers
50 min
♡
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Korean
· Vegetables
Caramelized Gochujang Onions – Easy Recipe That Tastes Like Meat
30 min
♡
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American
· Vegetables
Green Bean Casserole
65 min
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French
· Vegetables
Braised Artichokes
35 min
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Australian
· Vegetables
Chicken Caesar Salad
25 min
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Italian
· Vegetables
Italian Vegetable Casserole
25 min
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Japanese
· Vegetables
Microwave-Speed Simmered Daikon (Nikujaga-Style)
30 min
♡
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Mediterranean
· Vegetables
Crispy Shredded Halloumi Salad with Kale
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Singaporean-Malaysian
· Vegetables
Braised Eggplant with Dried Shrimp Sauce
15 min
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German
· Vegetables
Asparagus in Parchment Paper "Italian Style"
40 min
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Indian
· Vegetables
Drumstick Dal
50 min
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Mediterranean
· Vegetables
Zucchini Parmesan
45 min
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Mexican
· Vegetables
Chorizo and Nopal Cactus Lunch with Beans
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Chinese
· Vegetables
Eggplant and Long Bean Stir-Fry
30 min
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Mexican
· Vegetables
Stuffed Fresh Green Chiles with Cheese and Cream Sauce
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Mediterranean
· Vegetables
Greek Gemista - Stuffed Peppers and Tomatoes
110 min
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French
· Vegetables
Alsace Sauerkraut (Choucroute)
220 min
♡
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Italian
· Vegetables
Eggplant Rollatini
70 min
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Chinese
· Vegetables
Steamed Eggplant with Yuxiang Sauce
45 min
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Mediterranean
· Vegetables
Greek Stuffed Vegetables (Gemista)
105 min
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Indian
· Vegetables
Aloo Gobi
55 min
♡
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Caribbean
· Vegetables
Trinidad Pumpkin Talkari
50 min
♡
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Korean
· Vegetables
Crispy Fried King Oyster Mushroom Rolls
30 min
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Taiwanese
· Vegetables
Stir-fried Black Fungus with Pineapple
80 min
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