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545 recipes across 18 cuisines, and growing.

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French · Vegetables

Ultra-Crispy Zucchini Fritters

Chinese · Vegetables

Steamed Eggplant with Yuxiang Sauce

Mediterranean · Vegetables

Mediterranean Lentil Salad

Japanese · Vegetables

Mexican · Vegetables

Delicious Christmas Salad

Chinese · Vegetables

The Trick to Making the Perfect Green Bean Stir Fry

Mediterranean · Vegetables

Mediterranean Beet and White Bean Salad

Mexican · Vegetables

Battered Broccoli Florets (Torreznos de Brócoli)

American · Vegetables

Chicken Caesar Salad

Mediterranean · Vegetables

10-Minute Tomato Salad | Summer Salad Recipe

Thai · Vegetables

Roasted Peanuts at Home

Korean · Vegetables

Korean Fried Enoki Mushrooms

Chinese · Vegetables

Crispy Taro Bird's Nest with Vegetables

French · Vegetables

Alsace Sauerkraut (Choucroute)

French · Vegetables

Roasted Beetroot Salad with Orange, Chives & Tarragon

Korean · Vegetables

Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)

Japanese · Vegetables

Pan-Seared Eggplant and Zucchini in Sweet and Sour Sauce

German · Vegetables

Gratinéed White Asparagus à la Tim Raue with Parmesan and Lemon

Japanese · Vegetables

Japanese Potato Salad

American · Vegetables

Science-Made Carrot Hot Dogs

American · Vegetables

Hearts of Palm Salad Bowl

Italian · Vegetables

Eggplant Rollatini

Mediterranean · Vegetables

Stuffed Red Peppers with Feta Cheese

Korean · Vegetables

Caramelized Scallions with Sweet Soy Vinegar Sauce

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