Recipe Library

Crispy Pan-Fried Eggplant and Zucchini with Pine Nuts and Bacon

Mushroom Omelette

Classic Easter Braid Loaf (Hefezopf / Osterzopf)

Cucumber Sushi with Smoked Salmon and Crispy Prawn

Eggs Benedict with Homemade Sauce Hollandaise

Caramelized Brussels Sprouts with Bacon and Chestnuts

Homemade Mushroom Bistro Baguette

Ube & Coconut Birthday Cake with Mini Cupcakes

Frankfurter Grüne Soße (Frankfurt Green Sauce)

Grandma's Potato Salad Secret Recipe

German Tree Cake (Baumkuchen)

Spinach and Feta Börek

Loaded Ham & Mashed Potato Casserole

Braised Oxtail in Red Wine Sauce with Dark Chocolate

Melt-in-Your-Mouth Braised Short Ribs

5-Course Dinner Date Menu in 60 Minutes

Mushrooms with Butter, Soy Sauce and Lemon

Cabbage Rolls with Ground Meat and Rich Sauce

Creamy Potato Gratin

Crispy Air-Fried Chicken Legs with Rosemary Potatoes and Tzatziki

Schüssel-Sülze (Grandma's Traditional Bowl Aspic)

Gratinéed Asparagus with Onion-Chili Hollandaise

Quick Pan-Fried Pork Stroganoff

Rustic Cordon Bleu with Herb Butter and Berries