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Recipe Library

186 recipes across 18 cuisines, and growing.

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German · Vegetables

Gratinéed Asparagus with Onion-Chili Hollandaise

German · Starches

Cheese Spaetzle

Hungarian Goulash

Pork Filet Wrapped in Bacon with Dijon Mustard Cream Sauce

Mediterranean Braised Beef Stew

German · Egg & tofu

Creamy Scrambled Eggs – Two Variations for Ultimate Enjoyment

Schüssel-Sülze (Grandma's Traditional Bowl Aspic)

German · Starches

Gröstl – South Tyrolean Crispy Potato and Speck Hash

Grandma's Quick Braised Beef (Beef Bourguignon-Style)

Perfect Côte de Boeuf with Warm Herb Butter

German · Vegetables

Asparagus from the Air Fryer – Crispy Outside, Tender Inside

German · Sauces & condiments

Raspberry Vinaigrette

Bœuf Stroganoff

German Schaschlik Stew (Schaschlik-Topf)

German · Soups & stews

Grandma's Vegetable Semolina Soup

German · Vegetables

Green Asparagus in Butter Caramel

German · Starches

Grandma's Potato Salad Secret Recipe

Classic German Beef Braised in Red Wine Sauce

German · Bread & bakery

Potato and Cheese Rolls

5-Course Dinner Date Menu in 60 Minutes

Crispy Roasted Chicken with Roasted Root Vegetables

German · Sauces & condiments

How to Make Quark from Milk

Juicy Air Fryer Chicken Breast with Aromatic Sauce and Roasted Broccoli

German · Seafood

Pan-Seared Gilt-Head Bream Fillet with Braised Potato and Tomato Vegetables

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