PrimedTableBETA

Recipes My PlansLog in

Recipe Library · PrimedTable

← Back to home

Recipe Library

650 recipes across 18 cuisines, and growing.

🔍

All American Australian British Caribbean Chinese Filipino French German Indian Italian Japanese Korean Mediterranean Mexican Singaporean-Malaysian Taiwanese Thai Vietnamese

More filters▾

All Appetizer Dessert Main Dish Side Dish Soup Staple

All 🍞 Bread & bakery 🥚 Egg & tofu 🥩 Meat 🍜 Noodles & pasta 🥫 Sauces & condiments 🐟 Seafood 🥣 Soups & stews 🍚 Starches 🍰 Sweets & drinks 🥬 Vegetables

All Under 20 min High-protein Low-cal Low-carb Vegan

🎲No idea what to cook? Add a few in one tap

Page 2 / 28‹›

Japanese · Vegetables

Homemade Pickled Ginger

Japanese · Soups & stews

Japanese-Style Yam Chicken Soup

Japanese · Vegetables

Eggplant and Cucumber Quick Pickles (Asazuke)

Japanese · Bread & bakery

Salmon Hamburg Steak with Refreshing Grated Daikon Radish

Japanese · Meat

Japanese Ginger Pork (Shogayaki)

Japanese · Sweets & drinks

Dark Cherry Cheesecake (Basque-Style)

Japanese · Noodles & pasta

Tsukimi Udon Soup Noodles (No Broth-Making Needed)

Japanese · Sweets & drinks

Matcha Tea Cake

Japanese · Starches

Addictive Rice Cooker Ramen Flavored Rice

Japanese · Meat

Roasted Beef Ribs with Herbs

Japanese · Sweets & drinks

Matcha Ice Cream

Japanese · Meat

Potato Croquette

Japanese · Soups & stews

Creamy Umami Mushroom Udon Soup

Japanese · Vegetables

Japanese Mentaiko Zucchini

Japanese · Bread & bakery

Japanese · Noodles & pasta

Pork and Grated Daikon Somen

Japanese · Noodles & pasta

Yakisoba (Japanese Fried Noodles)

Japanese · Meat

Sweet and Sour Mayonnaise Chicken

Japanese · Meat

Creamy Miso Chicken

Japanese · Starches

Stir-fried Bean Sprouts and Ground Meat with Thick Sauce

Japanese · Soups & stews

Vegetarian Japanese Curry

Japanese · Soups & stews

Oden-Style Rou Gu Cha

Japanese · Sweets & drinks

Homemade Shiitake Mushroom Tamari

Japanese · Vegetables

Fried Burdock Root

← PreviousPage 2 / 28Next →

© 2026 PrimedTable

Terms of Service