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650 recipes across 18 cuisines, and growing.

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Japanese · Meat

Roasted Beef Ribs with Herbs

Japanese · Starches

Japanese · Starches

Ume-Jako Onigiri (Pickled Plum and Dried Baby Sardine Rice Balls)

Japanese · Starches

Niratama Donburi (Stir-Fried Garlic Chives and Eggs Rice Bowl)

Japanese · Vegetables

Garlic Butter Soy Sauce Grilled Corn

Japanese · Noodles & pasta

Abura Somen - Summer Noodle Dish from Amami Oshima Island, Japan

Japanese · Soups & stews

Waterless Curry

Japanese · Starches

Omurice (Japanese Omelette Rice)

Japanese · Vegetables

Soy Sauce-Marinated Eggplant

Japanese · Meat

Refreshing Lemon-Marinated Chicken Breast

Japanese · Sweets & drinks

Mitarashi Dango (Japanese Sweet Soy Glazed Rice Dumplings)

Japanese · Noodles & pasta

Japanese Beef Rice Bowl (Gyudon)

Japanese · Starches

Addictive Rice Cooker Honey Soy Chicken Rice

Japanese · Noodles & pasta

Chilled Soy Sauce Somen Noodles

Japanese · Meat

Authentic Chicken Teriyaki

Japanese · Meat

Chicken Breast with Shimeji Sauce

Japanese · Noodles & pasta

Macaroni with Garlic Prawn

Japanese · Starches

Silky Egg, Tomato & Pork Rice Bowl

Japanese · Egg & tofu

Ramen Eggs (Ajitsuke Tamago)

Japanese · Noodles & pasta

Mazesoba (Japanese Sesame Oil Tossed Ramen)

Japanese · Egg & tofu

Fluffy Egg Tofu with Savory Sauce

Japanese · Vegetables

Eggplant and Bell Pepper Braised in Dashi Broth

Japanese · Soups & stews

Japanese Slow Cooker Beef Stew

Japanese · Starches

Rice Cooker Okinawan Jushi: Japanese Savory Rice

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