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310 recipes across 18 cuisines, and growing.
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Page 2 / 13
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Taiwanese
· Meat
Sweet and Sour Pork with Aged Vinegar
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Taiwanese
· Starches
Ginger-Shred Rice Cooker Rice
25 min
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Taiwanese
· Soups & stews
Waterless Tomato Seafood Hotpot
105 min
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Taiwanese
· Meat
Tomato Chicken with Basil Egg
40 min
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Taiwanese
· Meat
Sesame Oil Pork Jowl (Matsusaka Pork)
30 min
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Taiwanese
· Vegetables
Stir-fried Water Spinach with Garcinia
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Taiwanese
· Egg & tofu
Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)
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Taiwanese
· Starches
Fresh and Delicious Cabbage and Shrimp Dumplings
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Taiwanese
· Bread & bakery
Double Cheese Chicken Breast Rolls
90 min
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Taiwanese
· Meat
Teriyaki Lotus Root Patties
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Taiwanese
· Starches
MSG vs. No MSG Egg Fried Rice
30 min
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Taiwanese
· Sauces & condiments
James's Chili & Preserved Radish Sauce 2.0
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Taiwanese
· Starches
Taro Cake (Yu Guo Qiao) and Shredded Taro (Yu Tou Qian)
90 min
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Taiwanese
· Noodles & pasta
Curry Vegetable Stir-Fried Noodles
40 min
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Taiwanese
· Vegetables
Homemade Crispy Pickled Cucumbers
40 min
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Taiwanese
· Soups & stews
Taiwan Pak Choi and Tofu Soup
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Taiwanese
· Noodles & pasta
Pork & Pickled Mustard Green Noodle Soup
15 min
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Taiwanese
· Meat
Easy White Cut Chicken (15-Minute Poach & Steep Method)
30 min
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Taiwanese
Creamy Potato and Chicken Breast Soup
120 min
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Taiwanese
· Meat
Scallion-Braised Mushrooms Stuffed with Pork
35 min
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Taiwanese
· Bread & bakery
Braised Pork Toast – Taiwanese Lu Rou Fan Turned Breakfast Toast
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Taiwanese
· Seafood
Two Simple Steps to Remove Fishy Smell from Fish
5 min
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Taiwanese
· Soups & stews
Layered Napa Cabbage & Mushroom Hot Pot
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Taiwanese
· Egg & tofu
Home-Style Braised Tofu
50 min
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