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3,905 recipes across 18 cuisines, and growing.

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Japanese · Starches

Yaki Onigiri Chazuke (Grilled Rice Ball in Dashi Broth)

Mexican · Meat

Traditional Lamb Barbacoa

Chinese · Noodles & pasta

Quick Shanghai-Style Udon Noodle Stir-Fry

Japanese · Meat

Stewed Spare Ribs with Japanese-Style Soy Sauce

Chicken Tikka Masala

Italian · Noodles & pasta

Chilled Tomato Pasta with Frozen Tomato Magic

Caribbean · Starches

Jamaican Barefoot Rice & Peas (one pot meal)

Italian · Noodles & pasta

Pasta All'Amatriciana

Aloo Keema – Ground Lamb and Potato Curry

Indian · Soups & stews

Moogacha Kadhan (Sprouted Moong Curry)

Taiwanese · Egg & tofu

Scallion-Exploded Fragrant Pressed Tofu

Korean · Noodles & pasta

Korean-Style Zucchini Noodles

French · Vegetables

Ratatouille Stuffed Bell Peppers

Egg Curry (Muttai Kulambu)

British · Bread & bakery

4 Chicken Supreme Pies

Stir Fry Rice Bowl

American · Meat

Steak and Eggs au Poivre

Mexican · Meat

Cheesy Asparagus-Wrapped Chicken

Japanese · Egg & tofu

Japanese Egg Sandwiches (Tamago Sando)

American · Meat

Italian Beef Sandwich

Italian · Bread & bakery

Potato Croquettes

Singaporean-Malaysian · Seafood

Asam Pedas Ikan Pari (Fish in Spicy Tamarind Curry)

Chinese · Vegetables

Steamed Eggplant with Yuxiang Sauce

Japanese · Meat

Japanese Nikujaga (Potato and Pork Stew)

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