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692 recipes across 18 cuisines, and growing.
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French
· Starches
Sauté Potatoes (Pommes Sautées à la Gasconne)
40 min
♡
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Japanese
· Egg & tofu
Spicy Konnyaku
20 min
♡
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Japanese
· Vegetables
Addictive Japanese Pickled Cucumber
45 min
♡
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
♡
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Indian
· Starches
Crispy Arbi (Taro) Snack
♡
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Korean
· Vegetables
Small Portion Fresh Kimchi (Geotjeori: Napa Cabbage Quick Kimchi)
40 min
♡
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Taiwanese
· Noodles & pasta
Cold Mixed Winter Noodle Salad with Tofu Strips
30 min
♡
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Japanese
· Egg & tofu
Fluffy Egg Tofu with Savory Sauce
10 min
♡
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Indian
· Vegetables
Nepali Cucumber Pickle
30 min
♡
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Japanese
· Vegetables
Shiso-Wrapped Cucumber Pickles
90 min
♡
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Taiwanese
· Vegetables
Fridge-Clearing Cold Mixed Vegetable Salad
♡
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French
· Starches
Pommes Anna
50 min
♡
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Japanese
· Vegetables
Pickled Young Ginger in Sweet Vinegar
♡
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Japanese
· Sauces & condiments
Japanese Carrot-Ginger Dressing
10 min
♡
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Mediterranean
· Vegetables
Tabouli Salad (Tabbouleh)
30 min
♡
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Mediterranean
· Vegetables
Beetroot Confit & Red Cabbage Salad
♡
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
♡
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Korean
· Seafood
Anchovy Gochujang Banchan
30 min
♡
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Korean
· Egg & tofu
Korean Rolled Omelet (Gyeran Mari)
15 min
♡
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French
· Sauces & condiments
Sauce Hollandaise
♡
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American
· Noodles & pasta
Orzo and Grilled Corn Pasta Salad
♡
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Japanese
· Egg & tofu
Simmered Koyadofu
30 min
♡
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British
· Vegetables
Homemade Pickled Beetroot
55 min
♡
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Italian
· Meat
Patate 'Mporchettate (Porchetta-Style Roasted Potatoes)
60 min
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