Recipe Library

Fresh Oysters with Fermented Black Beans

Salmon Coulibiac

Prawns with White Sauce Bento

Steamed Lobster Tails

Salt-roasted shrimp

Baked Salmon with Tomatoes & Olives

Simple Curry Fish

Fish Head Curry (Jenahak) – Nasi Kandar Style

Tuna Salad

Lobster Thermidor

Spicy Stir-fried Squid (Ojingeo-bokkeum)

Normandy-Style Cider Poached Fish with Cream Sauce

Chicken Oscar with Béarnaise Sauce and Crabmeat

Grilled yellow corvina (Gulbi-gui)

White Boiled Shrimp (Bak Cheok Har)

Butternut Squash With Shrimp

Korean Seasoned Pan-Fried Spanish Mackerel (Samchi-yangnyeom-gui)

Cashew Shrimp

The Easiest Fish Curry

Squid and Cabbage with Butter Soy Sauce

Creamy Garlic Butter Prawns

Tempoyak Patin Fish Curry (Pahang Style)

Shrimp Fluffy Omelette

Fish Stir-Fry in Soybean Sauce