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140 recipes across 18 cuisines, and growing.
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American
· Vegetables
Homemade Sauerkraut
20160 min
♡
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Chinese
· Vegetables
Sichuan Hand-Torn Cabbage Stir Fry
20 min
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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Taiwanese
· Vegetables
Salt-and-Pepper Bamboo Shoots
15 min
♡
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Korean
· Vegetables
Korean Spicy King Trumpet Mushroom Banchan
20 min
♡
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French
· Vegetables
French Green Beans
♡
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Korean
· Vegetables
Spicy Cucumber Side Dish (Oi-muchim)
10 min
♡
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Korean
· Vegetables
Chilled Cucumber and Tomato Salad
5 min
♡
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Japanese
· Vegetables
Pickled Cabbage with Vinegar
75 min
♡
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Chinese
· Vegetables
Crispy Stir-Fried Chinese Greens
♡
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Chinese
· Vegetables
Quick Stir-fried Cabbage
10 min
♡
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Korean
· Vegetables
Low-Salt Pickled Cucumbers
♡
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Mediterranean
· Vegetables
Authentic Cretan Dakos
5 min
♡
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Korean
· Vegetables
Quick-Pickled Crispy Onions
320 min
♡
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Korean
· Vegetables
Steamed Summer Squash with Seasoning
20 min
♡
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
♡
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Mediterranean
· Vegetables
Shopska Salad (Bulgarian Cucumber Tomato Salad)
10 min
♡
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Chinese
· Vegetables
Simple Water Spinach with Garlic
10 min
♡
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Korean
· Vegetables
Mushroom Aspic (Beoseot-mugi)
40 min
♡
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Chinese
· Vegetables
Cantonese Style Eggplant with Chili Garlic Sauce
40 min
♡
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Taiwanese
· Vegetables
Chilled Yuba and Cucumber Salad
70 min
♡
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Chinese
· Vegetables
Crispy Taro Bird's Nest with Vegetables
70 min
♡
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad
20 min
♡
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German
· Vegetables
Traditional Carrot Salad
15 min
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